The Dragon and the Beaver: Comparing Craft Beer in China and Canada

The emergence of craft beer is, foremost, a reaction against the excessive dominance of mass-market lager. If one believes a state of harmony is achieved with the mean, then this is but a natural reaction to restore balance with a greater degree of diversity.

While local conditions and histories differ, this only affects the characteristics and pace of change, not the fact that the appeal of craft beer is growing around the world. We can see from examples in Canada and China, the similarities in how the development of craft beer not only transforms the business of brewing but also the culture of drinking. Continue reading

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CBCE Set to Become China’s Premier Craft Beer Market Place

As China’s craft beer industry grows, the challenges affecting its development become increasingly apparent. Some craft breweries may be able to overcome several of these roadblocks individually, however, many are best addressed collectively.

Attending this year’s Craft Beer China Exhibition & Conference from May 17-19 in Shanghai, the excitement of China’s craft beer industry coming together was palpable. Demonstrating the outside interest in China’s craft beer market, Bob Pease, President & CEO of the US Brewers Association, set the tone for CBCE 2017 with his keynote address, “Craft Brewers: Sustaining Excellence and Growth”. Continue reading